Introductory one day course providing basic product knowledge.
2 day weekend course teaches the fundamentals of serving wine in any type of outlet.
5 day course over five weeks, revised syllabus with an increasing focus on practical application of knowledge, suitable for all international markets.
Introductory one day course.
Students must have passed the Level 1, 2 or 3 in wine and spirits before to take this course.
This 2 hours training session teaches the fundamentals of serving wine in a correct way.
£500 for your team
(up to 12 people).
You can cancel up to 14 days before the course and receive a 50% refund. Cancelations made within 14 days of the course are non refundable.
This Workshop is extremely popular with the hospitality industry employees and will give students excellent practical skills to run a top class wine service.
The aim of the course is to teach the students - step by step - the essential wine service skills. Students will build a confident and solid foundation while learning a hands-on approach.
Please feel free to contact us with any questions about our training.
To discuss your event and provide you with a quote.
+44 7411 005 378